Kick off with FIGO’s salt & vinegar flavored rice balls stuffed with gooey mozzarella cheese, served with homemade French onion dip.
Our velvety potato soup loaded with sharp white cheddar, caramelized onions, sour cream, chives, and bacon is sure to tackle any appetite.
Local IPA, creamy Carnoroli rice, and white cheddar huddle together in this warm, flavorful risotto.
Classic rigatoni scores big with thinly sliced beef short ribs, grilled onions, mushrooms, and green peppers
tossed in a cheddar cheese sauce.
Chow down on FIGO’s buffalo wing stuffed ravioli tossed in a spicy lemon pepper alfredo