September Specials

Animal Style Arancini

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Our rice balls are stuffed with grilled onions and cheddar cheese, and served with a tangy “secret” sauce.

Street Corn Soup

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Spicy roasted corn stars in a slightly creamy elote-inspired soup.

West Coast Panzanella

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Buttery toasted bread with juicy tomatoes, cucumbers, red onion, feta, basil, cilantro, and fresh sprouts.

Baja Fish Risotto

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Carnaroli rice catches end-of-summer beach vibes with fresh cilantro, radicchio, and blackened seabass.

Gemelli di SoCal

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Curry flavored gemelli in a vibrant, subtly spicy cilantro-wasabi pesto.

Crab Avocado Ravioli

 Surf’s up on FIGO’s ravioli stuffed with succulent crab and avocado,
tossed in sautéed garlic, toma

Surf’s up on FIGO’s ravioli stuffed with succulent crab and avocado, tossed in sautéed garlic, tomatoes, feta, and topped with fresh sprouts.